At the start of April I took up a 30 day challenge to go without sugar (allowing myself only honey as a subsitute). Well, I’ve been dreaming of chocolate cake,…
This weekend I went home for Bonfire Night and to eat as much as humanly possible apparently. We arrived late on Thursday night after a long drive down from London…
I went back to Ottolenghi on Monday. The restaurant/cake lovers paradise is situated on Islington’s Upper Street and is part of a London chain opened by Israeli Yottam Ottolenghi. Clouds of meringues, dark chocolate…
Anna-Marie Julyan 