Carol Trewin was by all accounts a food writer who made a difference. She made a difference to the farmers, producers, chefs, rural businesses and communities she wrote about, because…
In the 1920s the money my dad’s grandfather made from his small flock’s wool covered the farm rent for that year. In more recent times, dad’s been lucky if his…
It’s Sunday afternoon. Do I want to work or enjoy this? I can’t take the credit for it, unfortunately; it’s my mum’s carrot cake with butter cream cheese frosting. Recipe…
This weekend I went home for Bonfire Night and to eat as much as humanly possible apparently. We arrived late on Thursday night after a long drive down from London…
Food writer Michael Pollan wrote in the New York Times yesterday that he needs the public’s help. He is gathering rules on eating well and wants people from all different cultures…
Anna-Marie Julyan 