If you want to know how to make the best salted caramel, in my opinion you should look no further than chocolatier Paul A Young’s recipe. A couple of years…
White chocolate ice cream is a particular favourite of mine, so when I recently got a copy of ice cream BIBLE, Ice creams, sorbets & gelati: The definitive guide by…
Wahey it’s spring! Out and about by the river in South West London you can practically feel people slewing off the stresses of the long, cold winter. It took a…
It’s Sunday afternoon. Do I want to work or enjoy this? I can’t take the credit for it, unfortunately; it’s my mum’s carrot cake with butter cream cheese frosting. Recipe…
I’ve been to France maybe six or seven times, and of those trips the majority were to Paris. I recently, however, went back for the first time in more than five years.…
This short film by PES (Adam Pesapane) won Honourable Mention at the 2009 Sundance Film Festival. TIME Magazine named “Western Spaghetti” the number 2 Internet film of 2008 in its “Top…
A third of children eat a takeaway a week, with babies as young as nine months eating a diet of fizzy drinks and takeaways, a survey by the Infant and…
The UK is heading for a crisis, with people in poverty unable to feed their families properly, Save the Children warned today. The recession and hike in food prices over…
This is a video of some of the producers I met at Stoke Newington Farmers’ Market. I asked them whether they think the market has become more popular since the recession…
This is a map of some of the places where I love to eat in the Islington area. The majority are cafes, because as a journalism student I tend to…